Mee Suah @ Amoy Flour 1*300G

RM6.80
availability: In Stock
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Description

Amoy Flour Vermicelli or Mee suah is also known as wheat vermicelli or flour vermicelli noodles. They are very thin and long, and are made of wheat. It is not gluten-free.
Amoy Flour Vermicelli or Mee suah is also known as wheat vermicelli or flour vermicelli noodles. They are very thin and long, and are made of wheat. It is not gluten-free.

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